Southern Word of the Week - Tag

The registration plate for your automobile
(n.) Did you go to the courthouse to get your tags yet?

I asked one guy from New Jersey about his tags once.  He didn't know if I was talking about something you wear (i.e. credentials, press pass, etc.), or what.  Then I said, "No, a car tag."  He still had no idea.  He thought he was supposed to put something in the rental car.  I explained that it went on the back of a car and he said, "Oh, you mean my plates."  I honestly had no idea that anyone would not know what I was talking about when I mentioned a car tag.  Just another reminder of how wonderfully different the language is in different regions of the United States.

Buffalo Rock update

Wade has been doing a series on Birmingham's Best Eats and has a brief history of Buffalo Rock as well as some libations made with the stuff.  He even used the photo featured on this blog.

Link

Moon Pie and a RC Cola

I don't know where I first heard of this very Southern combination.  I think it may have been at Bob Baumhower's Wings Restaurant  where they had a Blue Collar Combo on the menu.  It consisted of one wing, a Moon Pie and an RC Cola.   (For those that don't know RC stands for Royal Crown).

In my limited research I found out that some miners wanted something filling for a snack as they didn't get time for a proper lunch break; Mr. Earl Mitchell, Sr., a bakery salesman, took the challenge.  At the time the workers had taken to dipping graham crackers into jars of marshmallow fluff they could buy in the company store.   Mr. Mitchell took this idea and ran with it.  It became known as the workingman's lunch.  for 10 cents the worker could get a Moon Pie (the biggest snack on the rack) and a 10oz. RC Cola.  A Southern classic was born.

They are still made in Chattanooga, Tennessee and have a web presence at MoonPie.com and even a Facebook Fan Page.  You can actually buy the shirt to the left and it's definitely on my birthday short list this year.

If you've ever been to a Gulf Coast Mardi Gras you've no doubt caught a mini Moon Pie.  In the 70's parade floats used to use Cracker Jack's as throws but the sharp corners of the box became problematic and they looked for a softer snack and Moon Pie stepped in to fill that need.

I can't find RC Cola, though I used to drink it pretty regularly back in the day.  You can buy it from the Moon Pie shop in tubs, baskets and boxes for nostalgic friends and family members.

I still get a hankering for a Moon Pie now and then and it has to be chocolate or a banana. What's your favorite RC and Moon Pie memory, or your favorite Moon Pie product?  Let us know in the comments!

Mardi Gras!

Carnival, Fat Tuesday whatever you call it today is MARDI GRAS!  The day before Ash Wednesday, the beginning of Lent, folks let down their hair and binge on the stuff they're supposed to give up for the next 40 days and nights.  For most its just a hedonistic reason to go out and do what you wouldn't normally do.

Most people know that New Orleans is the home of Mardi Gras in the U.S., but Mobile, Alabama actually has the oldest organized Mardi Gras celebration.  It's now celebrated in Biloxi, Galveston, all over different cities in Louisiana and many other Southern and non-Southern cities.

Parties, balls and parades are held; doubloons, beads, cups, Moon Pies are thrown, and much alcohol is usually consumed.

Another tradition of Mardi Gras is the King Cake.  A large ring of a coffee cake/cinnamon roll type of pastry filled with anything from spices and nuts to cream cheese.  It is usually iced and sprinkled with 3 different colored sugars: Purple for the Passion of Christ (justice); Green for hope (faith); and Gold for the treasures of leading a Christian life (power).  Traditionally a trinket or more recently a plastic baby was hidden in the cake and whoever had a piece with the trinket in it was king or queen for the day; but also had to buy the next King Cake or host the next party.

Of course in our fine country of lawsuit happy people plastic babies are now not usually supplied by bakers; if they are they don't insert it into the cake.  The last few I had were baked with a whole pecan to represent the baby/trinket.

So what are you giving up for Lent?  You don't have to be Catholic, we could probably all use a little mortification now and then.  Think of it as a good reason to pick up the New Year's Resolution you gave up about a month ago (more exercise, fewer cokes, reading more).  If you aren't giving anything up, let us know your favorite hangover cure in the comments.  Also, please let us know your family Mardi Gras traditions.

Regional Tastes - Buffalo Rock Ginger Ale

Buffalo Rock Ginger Ale is a Golden Ginger Ale which is darker in color and much stronger in flavor compared to dry ginger ale (Canada Dry, Schweppes, etc.).  It was created and has been in production in some way-shape-or form since 1901!  I know it is distributed in Birmingham by the Buffalo Rock company, but I have know idea of the brands reach in the Southeast.  

I really have just found a taste and liking for it lately, but know people who's grandmaw's swore by it.  Any time they had a stomach ache or felt bad, Buffalo Rock came to the rescue.  I also know many Otherners and locals who have tasted it and thought it was too much ginger for their tastes.  I have to admit that the first few times I tried it I coughed from inhaling too much before the first swig.

I think I developed a taste for it because of my very British grandmother that ate candied ginger and loved ginger beer (which hasn't got a lick of alcohol in it by the way).

So what's your regional taste?  Got a drink, snack, or dish that is very specific to your region?  Shoot me an email (Drew [at] Okra Cola (dot) com) and we may have you do a guest post on it.

Do you have a Buffalo Rock story?  Tell us about it in the comments.